All-in-one solution

Asian Cuisine Restaurant Model

interface
Urgent
  • Connect data directly with the tax authority
  • Guests can place orders at the cashier counter, the dining table or other areas such as the seafood market section and the kitchen counter
  • Support multiple dish formats: by portion, by kilogram/half kilogram or by preparation fee,
  • Offer greater convenience when customers want to order more dishes
  • The table merge/split feature is visually intuitive, making it easy to manage ordered dishes, number of guests, special notes, and more.
  • Bills can be split or combined at customers’ request.
  • Pre-configured ingredient quantities for each dish are automatically deducted after each order is prepared.
  • All information is updated in real time.
  • Store complete customer information. Analyze personal behaviors, needs, trends
  • Send vouchers, promo codes, gifts... to increase the customer return rate
  • Provide overview reports on revenue, expense, profit, and loss.
  • Analyze dining time, area revenue, table turnover, and staff performance to inform future strategies

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